Gratin healthy. A traditional Dauphinoise, also known as a gratin, uses heavy cream and butter, but this healthy potato gratin recipe is lightened with whole milk and reduced-fat cream cheese to create decadent results with fewer calories. This cauliflower-and-broccoli gratin is healthier than traditional gratins. I use this mandoline (afil. links) which really makes this a lot easier.
A perfect complement to ham, this homey potato gratin also goes well with pork, chicken and other entrees. —Cris O'Brien, Virginia Beach, Virginia Is Zucchini Gratin Healthy?
Let's be honest, the holidays aren't really the time to be thinking about being healthy ha ha!
This dish however, is a great way to get some extra veggies into your meal and I like to serve up a veggie gratin rather than a potato one.
Vous pouvez cuisiner Gratin healthy using 7 ingrédients et 3 pas. Voici comment réussir ça.
Ingrédients de Gratin healthy
- C'est 10 de petites pomme de terre.
- Préparez 1 de grosse courgettes.
- C'est 1/2 de oignon.
- Vous avez besoin de 1 tomate.
- C'est 20 cl de crème liquide.
- Préparez de 1 peu de gruyère.
- C'est de Sel, poivre, herbes de Provence.
We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. When baked, leeks will melt in your mouth, and this recipe pairs them with sharp fontina cheese for an elegant side dish. The gratin is easy but impressive, perfect for a dinner party or special occasion.
Gratin healthy étape par étape
- Préchauffer le four à 210 degrés. Laver la courgette et la tomate, puis couper les en rondelles. Éplucher les pommes de terres coupez les en rondelles..
- Faires revenir l'oignon à la poêle puis ajouter l'ensemble des ingrédients. Assaisonner le tout puis laisser cuire pendant 5/10min..
- Dans un plat allant au four, verser le tout puis ajouter la crème et le gruyère. Enfourner pendant 40/45 min selon les fours. Idéal pour accompagner des grillades..
To rinse the leeks thoroughly, cut them in half lengthwise before running under cool water. Use a slotted spoon to transfer to a bowl of ice water to cool. Arrange some of the potato slices, edges overlapping, in a single layer on the bottom of the prepared baking dish. Add a little Mexican flair to your potatoes with this recipe. Simple to prepare using only our Au Gratin Homestyle Casserole and a few Mexican food staples.